YARROW CHEM PRODUCTS

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Carrageenan (Vegetable gelatin)

Carrageenan (Vegetable gelatin)

Specifications: suitable for gel preparation
CAS No: 9000-07-1
Unit Price
250 g 1950
500 g 2975
1 kg 4975
Appearance White to Gray to Brown powder to crystal
Purity 99.9 %
Ash max.13.0%
LOD  6.0 – 12.0%
 Moisture  max. 10 %